Categories
Nutrition

-as many sources as possible

Growing concern of supplements in teens
– creatine, beta alanine and/or caffiene
-References preferably primary sources APA
-As many sources as possible
-InText Citations
-Grade 12 Level writing
Double Spaced Arial 12, around 2 pages

Categories
Nutrition

What are the consequences of deficiency?

There are two water soluble vitamins that can be synthesized by some animals but not by others, including humans: They are Vitamin C (Ascorbic Acid) and Vitamin B12 (Cobalamin). Therefore these vitamins would not be essential nutrients for all species as they are for humans.
For your main post, choose one of the these to begin your thread. Don’t use up a lot of space re-stating all the functions we learned in class, but expand upon them instead. Do you feel you might be at risk for deficiency for the vitamin you choose to start with? What are the consequences of deficiency? Include food sources and how certain dietary choices affect the vitamin’s status in the body. Is it better to obtain the vitamins from food or supplements? Are there toxicity issues with the vitamin of your choice?
Feel free to include your own personal experiences, if applicable. Include at least one credible reference (Text book is OK if you also include an additional reference). Then, reply to at least two of your classmates. One of your replies must be on the vitamin that you did not choose. Feel free to post additional replies to your classmates and to me (replies to me do not count towards your grade). Your own words please!

Categories
Nutrition

Could you put together an educational program for them and choose 2 meal examples ( one breakfast and one lunch) for the mothers?

Hello, this is Jessie Hardcastle over at the Refugee Resettlement Organization. We are dealing with a large number of women with infants who have recently been resettled in our town. However, the doctors tell us that they have some malnutrition problems and need information about how to eat healthily. The doctor has given them vitamins but they need basic nutrition for new mothers and infants up to 2 years old. Could you put together an educational program for them and choose 2 meal examples ( one breakfast and one lunch) for the mothers?

Categories
Nutrition

Please review the rubric.

Answer each discussion question. Reference in APA style all information from any and all sources, including the lectures, textbook, websites, etc.
1. What factors are important to consider when thinking about taking a carbohydrate supplement (examples: sports drink or energy chew) or a protein supplement (examples: protein powder/drink or individual amino acids)? Why are these factors important?
2. Do you think these products are necessary to help meet the nutritional needs of athletes? Why or why not?
3. Do you think these products are effective? Why or why not?
4. Do you think these products are worth the time and money that is spent to obtain them? Why or why not?
Please review the rubric.

Categories
Nutrition

The power point must teach people step by step about appropriate nutritional intervention and prevention.of protein malnutrition.

The power point must teach people step by step about appropriate nutritional intervention and prevention.of protein malnutrition. Requires visual aides informational websites community resources support groups and phone numbers for people to obtain additional information if needed. Please add separate page for references.

Categories
Nutrition

Name of gastrointestinal disease:

For this week’s lab, you will be researching a common gastrointestinal disease that interests you.
Please use the following framework for your assignment:
Name of Gastrointestinal Disease:
Signs & Symptoms:
Contributing Factors:
Preventive Factors:
Course:
Prognosis:
Treatments:

Categories
Nutrition

Indicators of wealth (gdp; median income); (10 points)

a. The typical agricultural practices of this region (native crops; cash crops; global trade position); (10 points)
b. Indicators of wealth (GDP; Median income); (10 points)
c. Indicators of health (Infant mortality, maternal mortality; life expectancy); (10 points)
d. Key nutrition-related issues (deficiencies; malnutrition; obesity; breastfeeding; food insecurity); (10 points)
e. Recommendations for addressing key issues; (15 points)
f. An additional 10 points will be delegated to grammar, spelling and professionalism in writing.

Categories
Nutrition

Perform a thorough nutritional assessment including anthropometric, biochemical, medications, clinical, dietary data, and medical-psychosocial history.

Description
Perform a thorough nutritional assessment including anthropometric, biochemical, medications, clinical, dietary data, and medical-psychosocial history. Utilize at least two scholarly resources to support your interpretation of findings, outcomes, goals, and interventions.
Instructions
Choose an individual to assess (does not have to be a patient, cannot be yourself, but can be a family member, friend, co-worker, etc.).
Utilize the Table (click on the file) to document nutritional assessment – Table Holistic Nutritional Assessment Table. The table must be included in your assignment.
Perform nutritional history.
Perform physical assessment related to nutritional assessment. If available, include any laboratory data relevant to the nutritional assessment.
Thoroughly document nutritional findings.
Interpret the assessment data and prepare 2 nutritional outcomes or goals. Outcomes or goals should be measurable, attainable, specific, and patient-centered.
Include at least one intervention for each of your outcomes or goals.
Support your interpretation of the findings, outcomes or goals, and interventions with at least 5 scholarly resources.
APA 7th edition format required.
Grading Rubric
View the grading rubric below.
Submission Guidelines
Write a 5 page (not including the title, table assignment, and references pages) paper using essay format. The table must be included in your assignment. Only doc, docx, and odt file types are accepted – PDF files are not accepted. You may download Microsoft Office for free under Pages.

Categories
Nutrition

The hormones should include: cortisol, testosterone, estrogen, kisspeptin-10, leptin, and ghrelin.

I need a nutrition presentation on weight loss that will show how hormones and the gut microbiome are often neglected but extremely important factors in successfully achieving and maintaining weight loss. I’ll need references and for certain hormones to be talked about in terms of their influence on weight loss. The hormones should include: cortisol, testosterone, estrogen, Kisspeptin-10, leptin, and ghrelin. The gut microbiome portion should also briefly cover the metabolites in the attached cheatsheet. This will give you the information needed to briefly cover each metabolite. This presentation is a sales pitch so it chould be informative but brief so the customer will want to learn more.

Categories
Nutrition

Anorexia nervosa

Choose one of the eating disorders below:
Anorexia nervosa
Bulimia nervosa
Binge eating
Pica
Rumination disorder
Develop a substantial initial post addressing all the points on the chosen disorder:
Discuss the characteristics of the disorder.
What symptoms should the nurse expect to see for the disorder?
After watching the videos on Total Parenteral Nutrition and Enteral Nutrition in ATI, how would these nutritional treatments be used in the care of these patients?
Use evidence from one scholarly source other than your textbook or ATI book to support your answer. Use APA Style to cite your source.